Historic Michabelle Inn's Restaurant

Dinner Menu

The Gold Room for dining at Michabelle Inn's Restaurant. Photography by Phillip Colwart Photography.

The Gold room, the Blue room, and the Bacchus room are the choices awaiting those looking to give their palette a gift. All three rooms are a pleasure to the eye as well as the taste buds.

The Blue Room for dining at Michabelle Inn's Restaurant. Photography by Phillip Colwart Photography.

The restaurant is open for Dinner Tuesday through Saturday.

Dinner (5:00pm to 10pm Tuesday through Saturday)

Reservations are recommended. Please call 985-419-0550.

($30.00)

Crawfish Bisque
***
Mixed green salad with parmesan cheese crouton
& Creamy Terragon dressing

: Pan Sautéed Frog Legs with Garlic Butter
Sautéed Shrimp Provencal
Sautéed Filet of Grey Snapper with Crawfish Tails
(Lemon butter sauce)
Seared Atlantic Filiet of Salmon in Tarragon Butter
Large Baked Chicken Breast with Sweet White Wine
Seared Duck Breast with Mandarin Sauce
Veal T Bone Grilled with Dry Herb Port Wine Sauce
Grilled Sirloin Steak in Bourbon Pepper Sauce
Beef Tenderloin in Portobello Mushroom Sauce
Roasted Rack of Lamb with Pistachio
Sautéed Pork Tenderloin with Creole Mustard Sauce
Seared Sea Scallops with Bacon
(All entrees served with vegetables and rice. No split entrees)

Any choice....$5.00
Strawberries Romanoff · Grand Marnier Cheesecake
Double Chocolate Cake

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	The Historic Michabelle Inn & Restaurant 1106 S. Holly Street, Hammond, LA 70403 Tel. 985-419-0550 · Fax: 985-542-1746 · e-mail: michabelle@i-55.com